Meal Plan ~ May 2013 week 3
The past two weeks were a whirlwind of traveling, visiting with family, a sick baby, a hospital stay and more traveling. I am so happy to be home, working on our garden and enjoying family time with my husband who has some much deserved time off. We still have some doctor visits to try and figure out the health of our little baby this week, so I am primarily using up our freezer stock pile. It gives me one less thing to worry about.
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